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Bari is the capital city of the province of Bari on the Adriatic Sea. It is well known as a port and university city, as well as the city of Saint Nicholas. The city itself has a population of about 320,475, as of 2011. Main sights in Bari include the Basilica of Saint Nicholas, Bari Cathedral, Petruzzelli Theatre, Swabian Castle and many more. Bari's cuisine, one of Italy's most traditional and noteworthy, is based on three typical agricultural products found within the surrounding region of Apulia, namely wheat, olive oil and wine. The local cuisine is also enriched by the wide variety of fruit and vegetables produced locally.
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